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Milk Production Plant
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Milk Production Plant
The milk plants include the fluid milk production, cheese production, yogurt production, ice cream production to make the huge variety of milk products like cheese, butter, cream, skimmed milk, yogurt, toned milk or double toned milk and much more.The milk processing plants include a range of milk processing equipment to perform or handling the various operations of milk like heat treatments, pasteurization, homogenization and some others.
 
UHT milk is a dairy product with a long shelf life that can be directly consumed. This dairy product improves the original nutritional value. Sterilized milk is using fresh milk as raw material,then after purified,standardized. finally through the homogenized,UHT sterilized and aseptically packed into containers.
UHT milk does not need to be refrigerated and can be stored at room temperature.Depending on the filler type,the shelf life generally ranges from 3 months to 12 months.
The UHT milk processing equipment includes raw milk receiving and cooling system, raw milk standardization and prepasteurization system,milk UHT sterilizing system, UHT milk aseptic storage and filling system.The auxiliary equipment like CIP system, chill water generating system, boiler, and RO soft water treatment system are needed for the whole production line.All the machines are made of SUS304/316L material.
The capacity of the production line can be designed from 0.5 ton/hour to 50 tons/hour according to the different requirements of customers.Aseptic cartons, aseptic pouches or PE bottles can be packed according to the client's different requirements.
Due to the strict hygiene requirements of UHT milk processing, the whole system are fully automatic and controlled by PLC and automatic pneumatic valves to avoid the risk of the second pollution.The whole system keeps milk processed in a closed environment to ensure the commercial aseptic state of the final product.


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