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No. 100, Shiyi East Road,
Baoshan District, Shanghai China
Dairy milk processing project
Introduction
Plant: dairy milk process machinery
The milk processing plants include a range of milk processing equipment to perform or handling the various operations of milk like heat treatments, pasteurization, homogenization and some others. The milk plants include the fluid milk production, cheese production, yogurt production, ice cream production to make the huge variety of milk products like cheese, butter, cream, skimmed milk, yogurt, toned milk or double toned milk and much more.
Milk Tanks: The milk tanks are the prime components in any milk processing plants that used to store raw milk, skimmed milk or cream.
•Pasteurizers: Pasteurization is the process of heat treatment of a product to reduce enzymatic activity and kill pathogenic bacteria. This process can be done by using pasteurizers The main purpose of pasteurization in dairy plants is to make the product safe for use and to extend product shelf life.
•Separators: After pasteurizers, the separators come as third main equipment in milk plants that ensure the excellent products quality and high performance in milk skimming by preventing intake of destructive air.
•Homogenizers: At last, the homogenizer helps to achieve the different variety of products, improves the texture, taste and viscosity of cream or juice-based drink and prevents a cream line and sedimentation in the milk products.
Feature and Advantage
The dairy milk plant contain following equipment:
Milk Chilling Tank
Ingredient / Sugar melting Tank
Blending tank/Fermentation tank
Separator/Filter
Homogenization
Pasteurization/UHT sterilizer
Filling Line
production process
dairy process plant
Specification
Raw material | Fresh cow milk, milk powder, soybean ,fruit nut |
Final product | Fresh milk, soy milk , yoghurt, ice cream etc |
Capacity | 500kgs/h, 1-10t/h |
Final product package | Gable-Top Carton, Prepack, Tetra Pak, PE bottle |
Application
- Fresh milk /Yoghurt production line
Ice cream/ Whip Cream processing plant
Milk Beverage/ flavored milk processing Plant
Almond, peanut, soy milk etc production line
Service
（1）Providing professional solutions as project consultant
（2）cooperate with top manufacturers to provide reliable product for customers
（3）we have own engineer team focused on mechanical design and solve various mechanical problems
（4）we have site engineer team focused on project installation and commissioning
（5）Each equipment will be tested before the delivery
（6）Long-term accessories supply
FAQ
Q：What’s this plant suitable for ?
A：fresh milk, yoghurt, cream, soybean milk, etc dairy proces
Q：how about the invest budget?
A：we need to know the end product type and package for market,
Raw material feeding, capacity for the plant then help u analyse the feasibility.
Q：How about the after sale service ?
A：our own engineer guide and match with local engineer team.
Dairy milk processing project
Introduction
Plant: dairy milk process machinery
The milk processing plants include a range of milk processing equipment to perform or handling the various operations of milk like heat treatments, pasteurization, homogenization and some others. The milk plants include the fluid milk production, cheese production, yogurt production, ice cream production to make the huge variety of milk products like cheese, butter, cream, skimmed milk, yogurt, toned milk or double toned milk and much more.
Milk Tanks: The milk tanks are the prime components in any milk processing plants that used to store raw milk, skimmed milk or cream.
•Pasteurizers: Pasteurization is the process of heat treatment of a product to reduce enzymatic activity and kill pathogenic bacteria. This process can be done by using pasteurizers The main purpose of pasteurization in dairy plants is to make the product safe for use and to extend product shelf life.
•Separators: After pasteurizers, the separators come as third main equipment in milk plants that ensure the excellent products quality and high performance in milk skimming by preventing intake of destructive air.
•Homogenizers: At last, the homogenizer helps to achieve the different variety of products, improves the texture, taste and viscosity of cream or juice-based drink and prevents a cream line and sedimentation in the milk products.
Feature and Advantage
The dairy milk plant contain following equipment:
Milk Chilling Tank
Ingredient / Sugar melting Tank
Blending tank/Fermentation tank
Separator/Filter
Homogenization
Pasteurization/UHT sterilizer
Filling Line
production process
dairy process plant
Specification
Raw material | Fresh cow milk, milk powder, soybean ,fruit nut |
Final product | Fresh milk, soy milk , yoghurt, ice cream etc |
Capacity | 500kgs/h, 1-10t/h |
Final product package | Gable-Top Carton, Prepack, Tetra Pak, PE bottle |
Application
- Fresh milk /Yoghurt production line
Ice cream/ Whip Cream processing plant
Milk Beverage/ flavored milk processing Plant
Almond, peanut, soy milk etc production line
Service
（1）Providing professional solutions as project consultant
（2）cooperate with top manufacturers to provide reliable product for customers
（3）we have own engineer team focused on mechanical design and solve various mechanical problems
（4）we have site engineer team focused on project installation and commissioning
（5）Each equipment will be tested before the delivery
（6）Long-term accessories supply
FAQ
Q：What’s this plant suitable for ?
A：fresh milk, yoghurt, cream, soybean milk, etc dairy proces
Q：how about the invest budget?
A：we need to know the end product type and package for market,
Raw material feeding, capacity for the plant then help u analyse the feasibility.
Q：How about the after sale service ?
A：our own engineer guide and match with local engineer team.
